Feteasca Neagra 2013


Year Characteristics

2013 was a least favorable year, with extreme temperatures and abundant rainfall. The grapes were affected and the yield was quite poor.

Tasting Notes

Red ruby color, rich smell of red fruits, wild berries, a hint of almost ripped plums, very elegantly spiced.

13,9% vol.

2,56 g/l


750 ml.

About the wine making

The grapes were harvested in October, and after the the alcoholic and malolactic fermentations were finished, the wine was aged in Romanian oak barrels, medium toast, for 12 months.

Serving tips

It pairs well with red fine meat. To be served at 12º-14º C.